Autumn Spice Oatmeal Apple Cake (Gluten Free)

 I hope that you are having a delightful Fall like we have. The colors are changing on the mountain. This yummy cake will be a delight to you and your family. We ate it warm and were in absolute in heaven. The cake could be eaten for a yummy breakfast as well. It could be enjoyed any season. 

Ingredients:
1 Cup Oatmeal
1 1/2 Cup boiling water
1/3 Cup avocado oil or coconut oil 
3/4 Cup honey
2 eggs
1 1/2 Cup almond flour or whole grain flour
1/4 tsp salt
1 tsp vanilla
1 tsp baking soda
1 1/2 tsp cinnamon

1/2 tsp nutmeg 

1/2 tsp cardamom *optional 
1/4 Cup shredded coconut
1 medium apple grated

Unsweetened applesauce 

Can of Real Whipped Cream 

Directions: Serves 12 or more

1. In a saucepan boil water. Take off the heat pour in the oatmeal and let it sit for 15 min.

2. Cream oil, honey, and egg. Then add the oatmeal, flour, soda, cinnamon, nutmeg, cardamom, salt, coconut and apple. Don't over mix.

3. Pour into a greased 8x8 Bake at 350 for 25 to 30  minutes or till done.

4. Cut into squares. Add topping with apple sauce and a squirt of whip cream. Prepare for an amazing treat. Love this!!! 

(You could add nuts, or another kind of fruit in there too.) Enjoy today, it will never be here again. :)

* Try these yummy Chocolate Oatmeal Bars
*Try these yummy Chocolate Peanut Butter Oatmeal Refrigerator Cookies
*Try these Moist Oatmeal Fruit Bars
*Try these Chewy Almond Butter Quinoa Bars