Monday, January 5, 2015

Tossed Salad with Light Vinaigrette

We have enjoyed this delicious salad the last two Sundays. The thing I love about it is you get to enjoy the wonderful flavor of the vegetables and it tastes great. It is also wonderful because it is a healthy dressing too. Great way to eat a lot of vegetables


2 C spinach
2 C Romain or your favorite greens
1/2 red pepper sliced thin seeds removed
1/4 purple onion chopped up
1/2 cucumber chopped up
1/2 C cut up celery
3-4 small peppers chopped up
1/2 zucchini chopped up
other options chopped up purple cabbage


1/2 C olive oil
1/4 C vinegar
1 T honey
1/2 tsp salt
1/4 tsp pepper
2 garlic cloves


1. In a blender blend all of the ingredients for the dressing until all smooth.

2. Put all the ingredients for the salad in the bowl starting with the greens on the bottom.

3. Then drizzle the dressing over the top of the salad and serve.

No comments:

Post a Comment