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1. 1 piece of whole grain bread with peanut butter and jam
2. Small serving of tuna mixed with natural yogurt and 1 T. basil 1 T. parsley. Spread onto 3 celery sticks or whole grain bread or whole grain crackers.
3. 4 carrot sticks, 2 cherry tomatoes, and 4 green beans served with guacamole dip.
4. 1/4 cup of unsweetened applesauce with 1½ tsp cinnamon. 1 slice of wholegrain bread, toasted
5. 1 frozen yogurt (1 c. homemade yogurt mixed with 1/3 c. fruit)
6. 2 multi grain crackers topped with a cheese stick and a handful of grapes
7. ½ c. homemade salsa and 1 c. cut up vegetables to dip into salsa
8. 1 small apple sliced, peanut butter thinly spread on each slice, raisins sprinkled on top
9. 1 quesadilla on a whole grain tortilla with 2 slices of cheese and homemade salsa
10. A small serving of natural yogurt with pumpkin, sesame, and sunflower seeds, and a pinch of cinnamon
11. 2 multi grain crackers topped with grated cucumber, natural yogurt
12. A small bowl of frozen berries and natural yogurt, topped 1T. unsweetened coconut
13. 8 cashew nuts, 3 carrot sticks, and 2 thick slices of cucumber.
14. A cup of oatmeal and a 1T. honey
15. Make a mini fruit salad with cut up fruit and 1 T., with or without yogurt
16. 1 T. peanut butter, 1T. honey, 1T. cream cheese mixed together. Dip banana or apple slices into it. Or just dip the fruit into yogurt.
17. A small bowl of natural yogurt with 1/2 cup unsweetened granola.
18. 3 handfuls of unbuttered/unsweetened popcorn, seasoned with 1 T. parmesean cheese
19. 6 almonds, 4 small florets of broccoli, and 2 cherry tomatoes.
20. Small serving of natural yogurt, with a 1 t. flaxseed and a pinch of cinnamon.
21. 4 whole grain crackers spread with mashed avocado and a squeeze of lemon juice.
22. 2 multi grain crispbreads or whole grain crackers topped with cream cheese and herbs.
23. 2 small kiwis sliced, and 6 almonds.
24. 1 banana, 1 c. milk, 5 srtawberries 1 T. honey blend together in Blender.
25. 1 pita pocket cut in half. Fill with ½ c. cut up vegetables and put 2 T. yogurt and 1 t. basil, 1 t. parsley and ¼ t. garlic salt.
What are your snack suggestions?
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