This could make a great addition to your Easter meal. I love this time of new birth and the world coming alive with color. :)
Ingredients
Romaine and Spinach washed and chopped up
tomatoes chopped up
frozen peas
cheese
bacon bits
other options: chopped celery, grated carrots, strawberries, purple onions, avocados,cucumbers, and ?
Salad Dressing options:
Raspberry Dressing
Ingredients:
1 C Grapeseed Oil
1/4 white vinegar
1/4 raspberry sauce
2 to 3 T honey
*1/4 tsp salt and pepper (Optional)
Ranch dressing
1 pkg traditional ranch dressing packet
1 C mayo with olive oil
1 C buttermilk ( I used 1 C milk 1 T vinegar)
2 tomatillos husk removed diced
2 garlic cloves
juice from 1 lime
1 jalapeno seeds removed
1/2 bunch cilantro washed
Directions
1. In serving bowl make a bed with the greens covering the bottom.
2. Then make rows of vegetables going across the top.
3. Put ingredients for the dressing in the blender and blend a couple minutes. Serve dressing on the side.
Happy Easter Week!
YUM! This salad looks seriously delicious! Maybe with all those yummy toppings I can actually convince Nate to eat salad
ReplyDeleteThanks Aimee! Hope it helps. I had salad for breakfast today after enjoying it so much yesterday. I think that was a first.
ReplyDelete