Monday, February 6, 2012

Whole Grain Blender Waffles with Berries

Blender waffles with Berries


This is a fun idea for a fast and yummy breakfast or snack. I loved being able to used the mixed grains in them as well. They had a great consistency and flavor. I served them at a class I taught and they really liked them. That is always a good thing. :) I hope you enjoy them as well.   

Ingredients:
1 ½ c. grains wheat or I used 3/4 C Spelt and 3/4 C Kamut
2 ¼ c. warm water & ¼ c. dry powdered milk (or 2 ¼ c. milk)
3 eggs
1 t. salt
1 T. honey
1/4 C ground flax* optional 
1 T baking powder
1 tsp baking soda

1/3 C oil
1/2 C Whole Grain flour (I used a Spelt mixture pf spelt, quinoa, brown rice and amaranth)
1 tsp cinnamon *optional
1/4 to 1/2 C Water to make it the right consistency
Berries for on top

Directions:

1. Pour grains, water and powdered milk into the blender. Let it blend 4 min or until smooth. Then just add the reaming ingredients (Except for the additional water).  Blend for about 2 more minutes till smooth.

2. Let the mixture sit for about 5-10 min to let it rest. Add additional water 1/4 C at a time to get to the right consistency. Blend in blender till all combined. 

3. Pour on to greased waffle iron or skillet and cook until they are done. 

4. Serve with berries. Yum! :)   





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