Wednesday, September 21, 2011

Fry Sauce

the savory and sweet sauces

This month for the Recipe Redux, we are posting recipes about dressings and spreads. What!? Can those actually be healthy? Awesomely, they can. And they can make healthy foods a lot more enjoyable to eat.

We've made a savory dipping sauce, a fresh herb dipping sauce and a sweet dipping sauce, all based in plain greek yogurt. And they are delicious with sweet potato fries. But we shouldn't stop there. They also would be great on a lot of other vegetables. And the sweet sauce would be delicious with fruit.

Come back tomorrow for the recipe for the fries!

Savory Fry Sauce

Ingredients:
3/4 C plain Greek yogurt
2 tsp lime juice
1 tsp freshly chopped cilantro
pinch of garlic powder (you can add more if you like)
1/4 tsp cumin
1/4 tsp salt

Directions:
Mix ingredients together in a bowl and enjoy!

Sweet Fry Sauce

Ingredients:
1/2 C plain Greek yogurt
1 T honey
1/2 tsp vanilla
sprinkle of cinnamon
pinch of ginger (optional)

Directions:
Again, mix ingredients together in a bowl and enjoy! Easy, huh?

the fresh herb sauce

Fresh Herb Fry Sauce

Ingredients:
3/4 C plain Greek yogurt
1 T fresh basil chopped up in small pieces or 1/2 T dried basil
1 1/2 tsp fresh marjoram chopped or 3/4 tsp dried marjoram
1 1/2 tsp fresh oregano chopped or 3/4 tsp dried oregano
1 clove of fresh garlic minced
1/4 tsp fresh ground pepper
1/4 tsp sea salt with iodine
1/2 tsp fresh lime juice or lemon juice *optional
*garnish with fresh herbs or lime zest or lemon zest

Directions:
Mix all the ingredients together. For best results let sit in the fridge 15-30 min prior to serving. So the flavors can combine.


Other Dressings and Spreads Redux Recipes
Carlene Helble-Carlene's Figments - Roasted Eggplant Pepper Schmeer
Deanna Segrave-Daly - Teaspoon of Spice - Sicilian Relish
Dr Barb - Nutrition Budgeteer - Jalapeno Ranch Dressing is Versatile & Healthier Elizabeth Jarrard- Don't (White) Sugar-Coat it - Spicy Tahini Dressing
Kara Lydon - Peace, Love, and Food - Edamame Hummus
Kat Lynch - Eating The Week - Citrus Sesame Avocado Dressing
Emma Stirling - The Scoop on Nutrition - Recipe Redux Kitchen Garden Salsa Verde
Emma Cutfield-The Hearty Heart - Go-Go-Goji: Blood Building Salad Dressing
Lisa @ Healthful Sense - Sweet Peanut Sauce & Dressing
Regan @ The Professional Palate - Ponzu Sauce
Danielle Omar - Food Confidence RD - Recipe Redux: Your New Favorite Vinaigrette
Stephanie Howard - Give Them Something Better - Creamy Garlic Feta Dressing
Nicole Ferring Holovach - Whole Health RD - Mapple Salad Dressing
Kristen @ Swanky Dietitian - Italian Vinaigrette Artichoke Dressing
Ann Dunaway Teh - Eat to Nourish, Energize & Flourish - Thai Basil Peanut Pesto
Kristina @ Love and Zest - Spiced Pumpkin Dip
Meg @ Meg's Food Reality - Sweet Potato Hummus
gretchen | kumquat - dairy-free ranch dressing
Everyday Tastiness - Pistachio Butter
Alysa Bajenaru - Inspired RD - How to Roast Garlic & a Recipe for Roasted Garlic Hummus
EA Stewart-The Spicy RD - Creamy Triple Pepper and Kale Dip
Liz Weiss & Janice Newell Bissex - Meal Makeover Moms' Kitchen - Garden-Fresh Tomato & Avocado Salsa
Jessica Fishman Levinson - Nutritioulicious - Butternut Squash Cream Cheese Spread
Diane Welland - Eatwelleatclean - Honey Fig Jam

2 comments:

  1. I love when you get 3 recipes in 1. Great tasty looking dips for all kinds of veggies :)

    ReplyDelete
  2. Great sauces-all three! My dip uses Greek Yogurt too. Yum! Can't wait to try your dips with some sweet potato fries!

    ReplyDelete

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