Monday, November 29, 2010

Cheesy Potato Soup

Sorry I was not able to get a picture of this. The family happily enjoyed this for dinner for tonight. Sometimes soup for dinner is not their favorite. One of the comments tonight was "It has a good consistency." It was all gone at the end of the meal which is a good sign too. =) It was a nice meal for a cold winter night.

1 1/2 C Water
7 small potatoes about 3 C chopped in small pieces
2 carrots chopped up
1/2 onion chopped up
3 celery stalks chopped up
1 T thyme
1 tsp salt
dash pepper
1 tsp parsley
2 C milk
2 T flour or Ultra gel
1 C Cheddar cheese in chunks or 1/2 lb Velveeta Cheese


1. In a pot put in water, potatoes, onion, celery, carrots, thyme, salt, pepper, and parsley. Simmer 20 min till vegetables are softened.

2. Pour milk in Stir in flour or ultra gel. Let thicken. Stir in cheese, and let it melt. Serve! Another quick and easy meal. Yum! This would be yummy with it.

1 comment:

  1. This sounds like a perfect winter meal :) Can't wait to try it out!